Double Cheese and Pepperoni Grilled Cheese
Author: KP
Recipe type: Anytime
- 2 slices white Italian bread
- 1 oz mozzarella cheese
- 1 oz provolone cheese
- 6-8 slices pepperoni
- 2 Tablespoons grated parmesan cheese
- 2 Tablespoons softend butter
- ½ teaspoon garlic powder
- In small bowl, stir together softened butter, grated parmesan cheese, and garlic powder
- Heat frying pan to medium heat
- Spread butter mixture one side of bread slice
- Place bread, buttered side down in pan
- Place mozzarella cheese on bread slice in pan, followed by pepperoni slices, and then top with remaining provolone cheese
- Spread butter mixture on one side of the second slice of bread and top open faced sandwich in pan
- Cook on the first side of the sandwich until browned nicely and cheese starts to melt
- Use spatula to flip sandwich, brown second side.
- Remove from pan and serve with side of sauce for dipping
Recipe by In The Kitchen With KP at https://www.inthekitchenwithkp.com/recipes/pepperoni-grilled-cheese
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