Gingerbread M&M's and Oatmeal Cookie Mix in a Jar
Author: KP
Recipe type: Dessert
Cuisine: American
- Dry Ingredients for Jar
- ½ cup dark brown sugar, lightly packed
- ½ cup granulated sugar
- ¾ cups all-purpose flour
- ½ teaspoon baking powder
- ½ teaspoon ground cinnamon
- ½ teaspoon ground ginger
- ½ teaspoon kosher salt
- 1½ cups old-fashioned oatmeal
- 1 cup Gingerbread M&Ms
- Additional Ingredients to include with directions
- 1 stick unsalted butter, at room temperature
- 1 extra-large egg, at room temperature
- 1 teaspoons pure vanilla extract
- In a medium bowl mix the granulated sugar, baking powder, salt, cinnamon and ginger until well combined.
- Pour the granulated sugar mixture into the bottom of a 1 quart jar
- Continue to add the remaining dry ingredients, layering them carefully in the jar.
- Secure the lid onto the jar, and attach a tag with the preparation instructions below.
- Tag details for gift jar
- Preheat the oven to 350 degrees F
- Line baking sheets with parchment paper
- In a large bowl, beat 12 cup of softened butter, 1 room temperature egg, and 1 teaspoon of vanilla until fluffy.
- Stir in the contents of the jar.
- Using a ½ inch cookie scoop, drop cookie dough on parchment paper lined baking sheet about 2 inches apart
- Drop cookies by rounded tablespoons 2 inches apart onto the prepared cookie sheets.
- Bake for 8 to 10 minutes until lightly browned.
- Let cookies set on baking sheets for 1 minute before transferring to wire racks to cool completely
Recipe by In The Kitchen With KP at https://www.inthekitchenwithkp.com/recipes/oatmeal-cookie-mix-in-a-jar
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