Crispy Oven Fried Buffalo Chicken Tenders for a Spicy #SundaySupper
 
Prep time
Cook time
Total time
 
Author:
Recipe type: Entree
Cuisine: American
Ingredients
  • 3-4 Boneless, skinless chicken breasts, cut into lengthwise strips
  • ½ C blue cheese dressing
  • ½ C buffalo wing sauce
  • 1½ C Panko bread crumbs
  • ½ C all purpose flour
  • Optional celery and blue cheese crumbles for serving
Instructions
  1. Preheat oven to 400 degrees F
  2. In shallow bowl add flour
  3. In second shallow bowl, mix blue cheese dressing and buffalo wing sauce until thoroughly combined
  4. In third shallow bowl add bread crumbs
  5. Dredge chicken strip in flour, coat evenly, shake off excess flour
  6. Dip flour dredged strip into sauce mixture and coat evenly
  7. Dip sauced strip into Panko bread crumbs, coat evenly, and place on wire rack/baking sheet.
  8. Repeat for remaining chicken strips, then discard all remaining ingredients in dipping bowls.
  9. Bake chicken strips in oven for 20-25 minutes, or until chicken strips are cooked through.
  10. Remove from oven and serve warm with celery, additional dressing, and blue cheese crumbles for dipping.
Recipe by In The Kitchen With KP at https://www.inthekitchenwithkp.com/recipes/crispy-oven-fried-buffalo-chicken-tenders-for-a-spicy-sundaysupper