Puff Pastry Franks and Beans Celebrating #99SummerDays
Author: KP
Recipe type: Entree
Cuisine: American
- 1 can vegetarian baked beans
- ¼ C barbecue sauce
- 1 pkg non-dairy puff pastry shells
- 4 Hebrew National hot dogs, diced
- Thaw puff pastry according to directions on package
- Bake puff pastry shells according to directions on package
- In large bowl thoroughly combine beans and diced hot dogs
- Heat beans and hot dog mixture in microwave or on stove top until heated thoroughly.
- Remove baked shells from oven and remove "lids"
- Fill pastry shells with warm franks and beans
- Replace pastry shell "lid" on top.
- Serve immediately
Recipe by In The Kitchen With KP at https://www.inthekitchenwithkp.com/recipes/puff-pastry-franks-and-beans-celebrating-99summerdays
3.2.2089