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Monday 25 July 2016
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Chili Cornbread Cupcakes #SundaySupper Chili Cook-off

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It’s Sunday Supper day my friends! Today’s event is even more exciting, as the Sunday Supper crew is holding it’s very own Chili Cook-Off! We are all sharing our favorite chili recipes that will be judged, voted on, and eligible for prizes! The recipe with the most votes at the end of the voting period wins a golden ticket to the 2014 Food and Wine Conference! I attended the conference last year in Orlando, and I want to go again! I need your votes on my adorably delicious Chili Cornbread Cupcakes!

Chili Cornbread Cupcakes #recipe www.InTheKitchenWithKP 2

One of my favorite memories of the Food and Wine Conference was having so many of the Sunday Supper crew attend so we could actually spend time and eat a family dinner together. It was such fun and breaking bread together is the very heart of the Sunday Supper Movement. Of course with any family, when there is a free conference ticket up for grabs, there is bound to be some crazy competition! All the chili creations are being shared this week for YOU to judge and cast your vote. Yes! Our readers will be judging the cook-off!

Chili Cornbread Cupcakes #recipe www.InTheKitchenWithKP 3

For today’s cook-off, I made a simple chili using a few ingredients I always have on hand in my pantry. My secret ingredient for today is thick and chunky Manwich sauce. I wanted a little bit of a sweeter chili to complement the cornbread muffins. We usually top our chili with shredded cheddar cheese and sour cream, so a cornbread cupcake sounded like a delicious combination for the competition.

Chili Cornbread Cupcakes #recipe www.InTheKitchenWithKP 4

Your kids will flip over this fun twist on cupcakes. My daughter sure did. What do you think? Do you think my recipe has enough pizzazz to win big? Feel free to head on over and check out my competition, but don’t forget to vote for me.

Voting is at the Sunday Supper Movement Online Community Magazine starting now and concluding (fittingly) on February 27 – National Chili Day! Browse the submissions and cast your vote by clicking here: Chili Cook-off Voting!

Chili Cornbread Cupcakes
 
Prep time
Cook time
Total time
 
Author:
Recipe type: Entree
Cuisine: American
Ingredients
  • Chili
  • 2 ½ lbs ground beef
  • 1 Tablespoon onion powder
  • 1 can dark red kidney beans
  • 1 can black beans
  • 1 can Rotel diced tomatoes and green chilis
  • 1 small can tomato paste
  • 2 cans Manwich Thick and Chunky sauce
  • Sour cream and shredded cheddar cheese for topping
  • Corn bread muffins
  • 2 boxes Jiffy corn bread muffin mix (8.5 oz)
  • 2 eggs
  • ⅔ cup of milk
Instructions
  1. Chili
  2. Brown ground over medium high heat in 6 quart stock pot. Stir in onion powder.
  3. Stir in tomato paste until thoroughly mixed.
  4. Add Manwich sauce and Rotel tomatoes. Stir to combine.
  5. Rinse and drain black beans and kidney beans.
  6. Add beans to ground beef mixture and stir to combine.
  7. Cover and simmer 1 hour.
  8. Corn muffins
  9. Heat oven to 400°F.
  10. Arrange foil baking cups on baking sheet or place in regular size muffin tin.
  11. In medium bowl, mix together the eggs and milk.
  12. Add cornbread mix into egg mixture and combine. Mixture will be slightly lumpy.
  13. Set batter aside for 3-5 minutes.
  14. Fill foil baking cups ¾ full
  15. Bake muffins 15-20, until golden brown and inserted toothpick comes out clean.
  16. Let muffins stand a few minutes until cool enough to handle.
  17. Using a serrated knife, carefully cut out the center of each muffin.
  18. Spoon a small amount of chili into each muffin.
  19. Top chili filled muffin with a small dollop of sour cream, and sprinkle lightly with shredded cheddar cheese.
  20. Serve immediately.

 

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Mixed (meat combo) Chili

Fish and Seafood Chili

Vegetarian Chili

Twist-on-Chili

Best Wines To Pair with Chili from ENOFYLZ Wine Blog

 

Join the #SundaySupper conversation on Twitter this week Sunday, February 23rd, to talk about our chili cook-off recipes!  Everyone is welcome!  We’ll tweet throughout the day and share recipes from all over the world.  Our weekly chat starts at 7:00 pm ET, and you do not want to miss out on the fun.  Follow the #SundaySupper hashtag, and remember to include it in your tweets to join in the chat.  Check out our #SundaySupper Pinterest board for more fabulous recipes and food photos!

Would you like to join the Sunday Supper Movement? It’s easy. You can sign up by clicking here: Sunday Supper Movement

Sunday Supper Movement