Chocolate and Banana Ice Box Trifle In A Jar #SundaySupper
 
Prep time
Total time
 
Author:
Recipe type: Dessert
Cuisine: American
Ingredients
  • Crushed Graham crackers
  • 1 box instant banana cream pudding
  • 1 box instant chocolate fudge pudding
  • 1 banana sliced
  • Whipped topping
Instructions
  1. Prepare the instant pudding according to the package directions and place in refrigerator to thicken
  2. In clean/dry small mason jars, start by layering crushed graham cracker pieces in the bottom of each jar.
  3. (I don't like the graham crackers pulverized to crumbs. Some larger pieces are good for texture, but it's all personal preference.)
  4. Next in each jar, spoon a layer of banana pudding, followed by a layer of sliced bananas
  5. Next in each jar, spoon a layer of whipped topping, followed by a layer of chocolate pudding
  6. Next in each jar, spoon a layer of graham cracker pieces, followed by a layer of chocolate or banana pudding, your choice.
  7. In fact, you can alter the layers to what suits your flavor preference best.
  8. As you can see from the photos, I have quite a few different variations of layering.
  9. Place in the refrigerator to chill well, and allow graham pieces to soften.
  10. Remove from refrigerator, uncover and top with whipped topping and a sprinkling of graham cracker pieces
  11. Serve.
Recipe by In The Kitchen With KP at https://www.inthekitchenwithkp.com/recipes/chocolate-and-banana-ice-box-trifle-in-a-jar